 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 2/3 | tablespoons | wheat flour, wholewheat | 1/4 | teaspoon | baking powder | 2/3 | dash | salt | 7/8 | tablespoon | butter | 1/4 | cup, unpacked | brown sugar | 1/4 | large | eggs | 1/8 | teaspoon | vanilla extract | 1 | tablespoon | flour unbleached | 2 2/3 | servings | chocolate chips, semisweet |
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Steps
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Sequence
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Step
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| | 1 | Preheat the oven to 350 degrees. Grease a 9x13-inch pan | | 2 | In a large bowl, mix together the flour, baking powder, aand salt. Set aside | | 3 | Melt the butter, and add the brown sugar, stirring untill smooth. Allow the mixture to cool slightly. Add the eggs one at a time, beating well after each addition, then stir th vanilla. Add the flour mixture, then the chocolate chips. Scoop the batter into the prepared pan. | | 4 | Bake the bars for 30-35 mins., untill their top is shiny and golden. Don''t overbake, or the bars will be dry; a cake tester in the center will not come out clean. Remove the bars from the oven, and allow them to cool to room temp. before cutting. Yeild: 24 bars |
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