 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/4 | tablespoon | Oil, canola and soybean | 1/4 | tablespoon | Maple Syrup, sugar free, vermont | 3/4 | tablespoon | brown sugar | 3 1/8 | tablespoons | dry oats | 1/3 | oz (24 whole kernels) | almonds | 1/8 | oz (20 halves) | pecans | 1/2 | tablespoon | wheat germ | 3/4 | teaspoon | flax seeds | 1/2 | tablespoon | coconut flakes, unsweetened, unsulphured, Bobs Red Mill | 1/3 | date | Dates, dry |
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Steps
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Sequence
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Step
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| 1 | Mix dry ingredients and pour sauce over the top sirt and bake |
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