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Recipes - meatballs

Recipe Name

meatballs

Submitted by

Guest

Recipe Description

recipe makes 21 meatballs

Quantity	21	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2 1/3	ounces	ground beef
1	tablespoon	grated parmesan
3/4	tablespoon	bread crumbs, dry, grated, seasoned
1/8	small	eggs
1/4	slice, very thin	white bread
1/3	tablespoon	Milk 2%
1/3	slice, medium (1/8" thick)	Onion, chopped
1/4	clove	garlic, chopped
1/3	tablespoon	parsley, chopped
1/8	dash	pepper, to taste
1/8	teaspoon	oregano, dried

Steps

Sequence	Step

1	mix al ingredients together and form into balls..not too big please! Roll in breadcrumbs and place in large baking tray coated with canola oil. Bake until browned, turning occassionally. then drop into sauce and cook on low until tender

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