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Recipes - Goulash

Recipe Name

Goulash

Submitted by

hannath411

Recipe Description

Mom's recipe15

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	15	Ready In (minutes)	45

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	pound	Beef, ground, 90% lean meat / 10% fat, raw
1/2	can (16 fl oz)	tomatoes canned, diced
1/4	large	Onion, chopped
1/3	small	Peppers, sweet, red, raw, chopped
1/4	can, 15 oz (303 x 406)	tomato sauce
3/4	tablespoon	olive oil
1/4	tablespoon	thyme, dry, ground
1/4	tablespoon	basil
1/2	tablespoon	parsley flakes
3	ounces	small shell pasta

Steps

Sequence	Step

1	Chop onions, peppers, set aside. Brown ground chuck and drain. Add onions and peppers to pan with olive oil and saute. boil water for pasta, add when ready, follow box directions. After sauteing onions/peppers, add tomatoes, sauce, herbs and meat. Heat thoroughly, add drained pasta. Serve hot!
2	Serve

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