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Recipes - Quick Cherry Pie

Recipe Name

Quick Cherry Pie

 Submitted by Guest
Recipe Description Easiest pie from start to finish 30 minutes
Quantity 1 Quantity Unit 9 inch Pie Servings  
Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
1/2
crusts, single 9"Pie crust, standard-type, frozen, ready-to-bake, enriched
2
1/2
cans cherry pie filling
7/8
cup, packedbrown sugar
1
1/4
cupswhole wheat flour
7/8
tablespoonunsalted butter, cold
Steps
Sequence Step
1Place thawed pie shell in 9 inch pie pan, Bake on 425 degrees for 10 minutes
2Top with canned cherry pie filling
3Mix brown sugar, whole wheat flour and butter to make a coarse toppimg
4Top cherries with topping mixture
5Bake 10 minutes, until pie filling is hot and topping is browned.
6Serve hot with ice cream or whipped topping






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