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Recipes - Red Beans and Rice w sausage

Recipe Name

Red Beans and Rice w/ sausage

Submitted by

B34R51

Recipe Description

Using Blue Runner Red Beans

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	stalk, small (5" long)	celery
1/3	slice, large (1/4" thick)	Onion, chopped
1/2	clove	garlic, chopped
1/2	pepper	green pepper chopped
1/3	cup	beans, canned (15oz), drained
1/2	cup	chicken broth, low sodium, and fat free
1/2	serving 2 oz	ham (cured)
1/4	cup	Steamed white rice
1/4	can (14 oz), ready-to-serve	Tomatoes, canned, diced, Italian-style

Steps

Sequence	Step

1	Saute Onions, celery, and pepper add garlic.
2	Add suasge and brown.
3	Add Fire Roated tomatoes and bring to boil.
4	Add canned red beans.
5	Add Chicken Broth and bring to boil then reduce heat and simmer.
6	Serve with 1 cup of cooked rice.

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