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Recipes - Egg n Crab brunch casserole

Recipe Name

Egg n Crab brunch casserole

Submitted by

amaekruse

Recipe Description

A delicious and easy brunch casserole that your guests will RAVE about

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	60	Ready In (minutes)	70

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/4	quart	fat free milk
1/2	cup	liquid egg
1/2	large	eggs
1	cup	Croutons, seasoned
1/2	teaspoon	parsley flakes
1/4	small	Onion, chopped
1/4	cup, melted	shredded cheddar cheese
1 1/3	crabs	crabmeat, white, lump
1/2	ounce	parmesan

Steps

Sequence	Step

1	Lightly grease a 9x13 glass cake pan. Beat the eggs then mix in the rest of the ingredients, saving the parmesan cheese to lightly top the casserole after you''ve placed all the other ingredients into the pan evenly. Bake at 325 in the oven for one hour.

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