 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Almond/ Cranberry Breakfast cereal |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | cup | oatmeal-old fashioned rolled | 1/4 | gallon | water | 1/4 | teaspoon | salt | 1/2 | teaspoon | vanilla extract | 1/2 | cup | quinoa, organic, rinsed well | 1/3 | cup, whole | almonds | 1/2 | cup | cranberries, dried, sweetened | 1/4 | cup | sugar - Organic cane juice crystals | 1/2 | teaspoon | cinnamon, ground | 1/4 | teaspoon | nutmeg, ground |
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Steps
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Sequence
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Step
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| 1 | Heat water in pan. Add Quinoa and cook on low for 30-60 minutes or to desired consistency. Add Oatmeal, Almonds and Cranberries and cook until desired consistency. Remove from heat and add remaining ingredients. Divide into 8 seperate containers and refrigerate or freeze until ready to eat. Reheat in microwave when ready to eat. |
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