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Recipes - Microwave Bread Pudding

Recipe Name

Microwave Bread Pudding

Submitted by

ckamm1107

Recipe Description

So yummy and very easy!

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	11	Ready In (minutes)	21

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/8	slices, large	Bread, raisin, enriched
1/2	cup	Milk, lowfat, fluid, 1% milkfat, protein fortified
2/3	pat (1" sq, 1/3" high)	butter
2/3	large	eggs
3 1/2	tablespoons	sugar
1/4	teaspoon	vanilla extract
1/4	teaspoon	cinnamon

Steps

Sequence	Step

1	Cut up bread into a big dice and put in 9x9 glass baking dish.
2	In another bowl, put 2 cups milk and 1 tbs butter and microwave for 3 minutes.
3	When finished, add 3 eggs (slightly beaten), sugar, vanilla, and cinnamon to milk mixture. Pour over bread cubes. Let sit until mostly absorbed into bread.
4	When most of mixture is absorbed, microwave for 8 minutes, turning once after 4 minutes until cooked throughout. Serve with ice cream or milk or whisky sauce.

Whisky Sauce

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