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Recipes - Banana Bread

Recipe Name

Banana Bread

Submitted by kcates01
Recipe Description Grandma Clare taught me to cook this one.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
1/3
tablespoonsall-purpose flour
1/8
teaspoonbaking soda
1/8
teaspooncream of tartar
2/3
dashsalt
1/4
smalleggs
2/3
tablespoonbutter, softened
1/4
extra small (less than 6" long)ripe bananas (mashed well)
1
tablespoongranulated sugar
1/3
oz (20 halves)pecans or walnuts
Steps
Sequence Step
1Preheat oven to 350 degrees.
2Grease and flour a loaf pan.
3In a blender, combine eggs, butter, bananas, and sugar.
4In a bowl, combine flour, baking soda, salt, and cream of tartar.
5Pour moist mixture over dry mixture.
6Mix well. Add nuts.
7Pour into loaf pan and bake in oven for 45 minutes at 350 degrees.
8Cool for 10 minutes.
9Turn out onto wire rack and completely cool.
10Serve with butter or alone.






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