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Recipes - Pumpkin Oat Bread

Recipe Name

Pumpkin Oat Bread

Submitted by

enadcl

Recipe Description

Weight Watchers recipe

Quantity	1	Quantity Unit	10x 15 inch pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	45	Ready In (minutes)	60

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	tablespoon	unsalted butter, cold
1 1/2	tablespoons	brown sugar, light
1/8	small	eggs, beaten
1 1/3	tablespoons	pumpkin, canned (1/2 large can)
1/8	dash	salt
1/8	teaspoon	Pumpkin Pie Spice
1	tablespoon	all-purpose flour
1	tablespoon	oatmeal, instant or quick
1/8	teaspoon	baking soda

Steps

Sequence	Step

1	Using an electric mixer, in a large bowl, cream butter and sugar until light and fluffly. Add eggs and pumpkin; beat well. Add salt, pumpkin pie spice, flour, oats and baking soda, mix thoroughly. Pour batter into prepared baking dish and place walnut halves on top so there will be 1 walnut in the center of each piece of cake. Bake until a toothpick inserted in center of cake comes out clean, about 40-45 minutes. Cool in pan and cut into 24 pieces. Yields 1 piece per serving.

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