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Recipes - Entree

Recipe Name

Entree #5

Submitted by

Chef D. Isaiah

Recipe Description

taco salad upside down

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



13	pounds	Beef, ground, 5% fat
495	leaves	Lettuce, iceberg
15 1/4	cups, crushed	tortilla chips
180	teaspoons	Taco seasoning, -1 packet
12 7/8	cups, diced	Cheese, mozzarella shredded
60	slices	Cheese, american cheddar, imitation(low fat)

Steps

Sequence	Step

1	brown ground beef and drain then add taco seasoning.
2	shred lettuce and both cheese (if not already shredded).
3	place ground beef in bottom of baking pan , then layer cheese, lettuce, and totilla chips on top in that order.

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