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Recipes - Beer Bread

Recipe Name

Beer Bread

Submitted by Guest
Recipe Description This is for any dark beer.
Quantity 1 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2/3
fluid ouncebeer
1/4
teaspoonyeast, active dry
1/4
tablespoonbrown sugar
1/4
cupflour, bread, enriched
1
1/4
dashsalt
1/8
smalleggs
2/3
tablespoonwheat germ
1/4
tablespoonbutter, softened
Steps
Sequence Step
1heat beer to 105 degrees
2combine yeast with beer
3combine all dry ingrediants.
4add well beaten egg and beer.
5kneed dough. cover and let stand till dough doubles in size.
6bake at 425 degrees for 45 minutes. bread should sound hollow when thumped.






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