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Recipes - Sante Fe Bake

Recipe Name

Sante Fe Bake

Submitted by

jennalee883

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	25	Ready In (minutes)	50

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	pound	97% fat free turkey breast
1/4	large	Onion, chopped
1/2	can, 15 oz (303 x 406)	corn, canned
5 1/3	ounces	salsa chunky
1/3	can (15 oz)	black beans, canned, Bush's
1/3	teaspoon	chili powder
7/8	cup	Rice, brown, uncooked instant
1/4	cup, diced	shredded cheddar cheese

Steps

Sequence	Step

1	Brown ground turkey with the chopped onion until cooked thouroughly.
2	At the same time, cook your instant rice according to package instructions.
3	Add on jar of salsa, corn, and black beans to your turkey onion mix. Heat through.
4	Add one ounce of shredded cheese to your turkey mix.
5	Add cooked rice to a prepped and greased cassarole dish.
6	Add your turkey mixture to the cassaroll dish. Stir to mix together with the rice.
7	Top with remaining cheese. Cover and bake at 350 degrees for 20-25 minutes.

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