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Recipes - pasta slaw

Recipe Name

pasta slaw

Submitted by

Guest

Recipe Description

vegan side

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	15	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2	ounces	penne pasta
3 3/4	leaves	Cabbage
1/2	medium	Carrots, shredded
1/3	large	green onions, chopped
1/2	ounce	walnuts, toasted
1	tablespoon	olive oil
1/2	tablespoon	apple cider vinegar
1/4	teaspoon	sugar
1	dash	salt
1 1/3	dash	black pepper
1/4	large (3-1/4" dia) (approx 2 per lb)	crisp apple

Steps

Sequence	Step

1	cook pasta to al dente. drain, rinse under cold water, and put in large bowl. add cabbage, carrots, green onions, and walnuts. in another bowl combine oil, vinegar, sugar, salt, and pepper. core apple and slice into 1/4 inch strips. combine apple and cabbage mixture, then toss with dressing. serve immediately.

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