 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/4 | tablespoons | unsalted butter, cold | 1 1/4 | onion | 1 medium onions chopped | 37 1/8 | slices | Leeks - coursely chopped | 1 3/4 | large (3" to 4-1/4" dia.) | potatoes cubed, unpeeled | 5 | cups | Soup, stock, chicken, home-prepared | 1 1/4 | tablespoons | black pepper, ground |
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Steps
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Sequence
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Step
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| 1 | melt the butter.
Saute teh vegetables 3 minutes.
Add the stock.
Cook 20 min or until potatoes tender.
Add the soy milk. Add pepper to taste
Serve hot. |
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