 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | cups | Bob's Red Mill | 2 | ounces | rice puffed cereal | 1/4 | cup, chopped | pecans | 1/4 | cup | honey | 1/2 | cup | applesauce natural | 1/3 | cup, packed | raisins, seedless | 1/4 | cup | cherries, dried | 2/3 | teaspoon | canola oil |
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Steps
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Sequence
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Step
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| | 1 | combine oats and puffed rice on pan. Bake in 350 degree oven for 30 minutes. Put on parchment paper for easy transfer. | | 2 | Meanwhile, mix honey, oil, apple juice (4 oz applesauce), spices (cinnamon, ginger) and vanilla (0.5 tsp) together in a cup. When oats and puffed rice are done, spoon into a large bowl; set pan aside. Add almonds to cereal mixture and stir to combine. Pour honey-spice mixture over cereal mixture and mix thoroughly to distribute and coat completely; spread mixture back over pan. | | 3 | Return pan to oven and bake for 15 to 20 minutes more, stirring every few minutes. Remove from oven and spoon back into bowl. (Note: Be careful that granola doesn''t burn - especially cereal along sides of pan.)
Stir raisins and cranberries into mixture; let cool. Store in an airtight container. Yields about a quarter cup per serving. |
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