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Recipes - Ginger Sesame Glazed Salmon with Stir Fry Vegetables Recipe

Recipe Name

Ginger Sesame Glazed Salmon with Stir Fry Vegetables

Submitted by

adymek

Recipe Description

keto dinner salmon recipe

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



6	fillets	salmon, filet skinned cut in 4 oz portions
2	tablespoons	soy sauce or liquid aminos
2	teaspoons	sesame oil
1	tablespoon	rice vinegar
1	teaspoon	Spices, ginger, ground
2	teaspoons	garlic minced
1	tablespoon	Ketchup low carb/reduced sugar
3	cups, chopped	broccoli florets
3	cups, chopped	broccoli florets
2	cups pieces or slices	raw sliced mushrooms
1/4	cup, chopped	Red onion, chopped
1	can (303 x 406)	Bamboo shoots, canned, drained solids
2	tablespoons	coconut oil for sauteeing
1	tablespoon	avacado oil

Steps

Sequence	Step

1	In a tupperware container, combine 2 Tbsp. Soy Sauce (or coconut aminos), 1 Tbsp. Rice Vinegar, 1 tsp. Minced Ginger, 2 tsp. Minced Garlic
2	2. Slice salmon filet into size of your choosing and place in marinate liquid skin side up. Coat both sides and let fish sit in marinade for about 10-15 minutes.
3	3. Bring a pan to high heat and add 2 tsp. sesame oil. Swirl pan to distribute oil.
4	bake at 400 for 30 minutes
5	stir fry vegetables in avocado oil and coconut oil.

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