 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 1/8 | tortillas (approx 12" dia) | Tortillas, ready-to-bake or -fry, flour | 5 | large | eggs | 1/4 | pound | Pork sausage, fresh, raw | 1/3 | small | Onion, chopped | 1/4 | cup, diced | shredded cheddar cheese | 1/3 | package (12 oz) | frozen shredded hash brown potatoes, thawed |
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Steps
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Sequence
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Step
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| 1 | Scrambled the eggs. | 2 | Brown the sausage. | 3 | dice the onion. | 4 | Cook the tator tots/hash browns. | 5 | Combine all ingredients. | 6 | spoon into Tortillas, and roll into a burrito. |
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