Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Cheese Soup Recipe

Recipe Name

Cheese Soup

Submitted by

Susan Herring

Recipe Description

Delicious and easy to make!

Quantity	12	Quantity Unit	Cups	Servings
Prep Time (minutes)	30	Cook Time (minutes)	45	Ready In (minutes)	75

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1	cup slices	Carrots, baby, raw - grated in food processor
3	stalks large (11	celery - grated in food processor (1 cup)
4	tablespoons	butter
1	cup, chopped	Onion, chopped - grated in food processor
4	cups	chicken broth or stock
1	can (10.75 oz)	Cream of celery condensed soup
2	cans (10.75 oz)	Potato soup
16	ounces	Velveeta
1	cup	sour cream

Steps

Sequence	Step

1	Grate carrots, celery, onion in food processor.
2	Melt butter in 5 quart saucepan.
3	Saute vegetables in butter until done.
4	Add 4 cups chicken broth.
5	Simmer 30 minutes.
6	Cut velveeta in 1" cubes.
7	Add velveeta cheese and soups to broth.
8	Cook 10-15 minutes over low heat, stirring occasionally.
9	Add sour cream and dash of black pepper.
10	Serve with dinner rolls.
11	12 - 1 cup servings.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact