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Recipes - ONE POT CILANTRO LIME CHICKEN & RICE

Recipe Name

ONE POT CILANTRO LIME CHICKEN & RICE

Submitted by

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Recipe Description

Cilantro lime chicken and rice cooked in one pot just 30 minutes, topped with creamy avocado sauce!

Quantity	4	Quantity Unit	Large skillet with lid	Servings
Prep Time (minutes)	5	Cook Time (minutes)	25	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



4	pounds, raw	chicken breast, boneless, skinless
2	tablespoons	butter
1	cup	White rice (uncooked)
2	teaspoons	garlic minced
2 1/4	cups (8 fl oz)	Chicken broth
1/3	cup	cilantro, fresh, chopped
3	fruits (2	lime, juiced
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	whole	avocado
1	fruit (2\" dia)	lime, juiced
1/4	cup	milk
1	plants	Handful cilantro, fresh
1/4	teaspoon	garlic powder
1/4	teaspoon	salt

Steps

Sequence	Step

1	Add butter to a large skillet (one that has a lid) and melt over medium heat. Once butter is melted, add chicken and cook 1-2 minutes on each side just until lightly browned. Transfer chicken to a plate.
2	Add rice and garlic to pan and stir over medium heat for 1-2 minutes until garlic is fragrant. Add chicken broth, lime juice, and cilantro. Place chicken on top of the rice. Reduce heat to medium-low, cover and cook 25 minutes or until rice is fully cooked and liquid is absorbed.
3	While chicken and rice are cooking, make the sauce. Add all ingredients to a food processor or blender and pulse until smooth. Add more lime juice or a little more milk if needed til pourable.
4	Drizzle sauce over chicken and rice. Sprinkle with additional cilantro if desired and serve.

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