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Recipes - Beat Orange and Fennel Salad

Recipe Name

Beat, Orange and Fennel Salad

Submitted by

jaditeguy

Recipe Description

great fall salad using root veggies no oil

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	0	Ready In (minutes)	20

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/2	cups	Beets, roasted
2/3	large (3-1/16" dia)	orange
1/4	bulb	Fennel
1	tablespoon	raspberry vinegar
1/2	clove	garlic minced

Steps

Sequence	Step

1	dice beats
2	cut rind off of oranges and dice the fruit
3	Dice the bulb of the fennel and save the top for garnish
4	dressing: mix vinegar and garlic
5	toss all together
6	can be made up to an hour before serving, best when fresh, flavors don''t marry well.

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