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Recipes - Berry cobbler

Recipe Name

Berry cobbler

Submitted by TMH
Recipe Description A delicious cobler.
Quantity 1 Quantity Unit 2 quart Servings  
Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner




Filling
Ingredients
Amt. Measure Ingredient
1
cupblackberries
1/2
pint as purchased, yieldsstrawberries
1
7/8
dashsalt
2
tablespoonssugar
1
tablespooncornstarch
Steps
Sequence Step
1Preheat oven to 400F.
2In a shallow, 2-quart ovenproof dish, stir together berries, 1/4 teaspoon salt, cornstarch and 1/4 cup sugar.
3Bake until hot, about 5 minutes.




Topping
Ingredients
Amt. Measure Ingredient
1/3
cupall-purpose flour
1/3
individual packetsugar
1/4
teaspoonbaking powder
1/8
teaspoonbaking soda
1/8
teaspooncardamom, ground
1/4
cupbuttermilk
Steps
Sequence Step
1In a bowl, stir together flour, 1 teaspoon sugar, baking powder, baking soda, 1/4 teaspoon salt and cardamom.
2Stir in buttermilk to form a sticky dough.
3Remove fruit from oven. Drop dough by heaping tablespoons onto fruit to form 4 biscuits.
4Bake until biscuits are golden and fruit is bubbling, about 25 minutes.
5Allow cobbler to sit for 5 minutes for fruit to firm up before serving.
6Yields about 1 cup fruit and 1 biscuit per serving.






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