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Recipes - Berry cobbler

Recipe Name

Berry cobbler

Submitted by

TMH

Recipe Description

A delicious cobler.

Quantity	1	Quantity Unit	2 quart	Servings
Prep Time (minutes)	15	Cook Time (minutes)	25	Ready In (minutes)	40

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Filling
Ingredients
Amt.	Measure	Ingredient



1	cup	blackberries
1/2	pint as purchased, yields	strawberries
1 7/8	dash	salt
2	tablespoons	sugar
1	tablespoon	cornstarch

Steps

Sequence	Step

1	Preheat oven to 400F.
2	In a shallow, 2-quart ovenproof dish, stir together berries, 1/4 teaspoon salt, cornstarch and 1/4 cup sugar.
3	Bake until hot, about 5 minutes.

Topping
Ingredients
Amt.	Measure	Ingredient



1/3	cup	all-purpose flour
1/3	individual packet	sugar
1/4	teaspoon	baking powder
1/8	teaspoon	baking soda
1/8	teaspoon	cardamom, ground
1/4	cup	buttermilk

Steps

Sequence	Step

1	In a bowl, stir together flour, 1 teaspoon sugar, baking powder, baking soda, 1/4 teaspoon salt and cardamom.
2	Stir in buttermilk to form a sticky dough.
3	Remove fruit from oven. Drop dough by heaping tablespoons onto fruit to form 4 biscuits.
4	Bake until biscuits are golden and fruit is bubbling, about 25 minutes.
5	Allow cobbler to sit for 5 minutes for fruit to firm up before serving.
6	Yields about 1 cup fruit and 1 biscuit per serving.

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