 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 1 1/3 | ounces | ground turkey, Jennie-o | 1/2 | slice, medium (1/8" thick) | Red onion, chopped | 1/4 | tablespoon | Ranch Dressing mix, Hidden Valley package | 7/8 | teaspoon | Taco seasoning, McCormick- 1 packet | 2 2/3 | tablespoons | Rotel - diced tomatoes & Green chilies | 2 2/3 | tablespoons | Corn, sweet, yellow, canned, no salt added, solids and liquids | 1/3 | cup | Beans, pinto, canned (2 15 oz Cans)(drained) | 1/2 | cup (8 fl oz) | water-tap water or distilled | 1 1/8 | ounces | pasta shells |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | brown burger then drain. mix in all ingredients and cook |
|