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Recipes - Vegetable and Beef Soup

Recipe Name

Vegetable and Beef Soup

Submitted by

hegunter

Recipe Description

Delicious

Quantity	8	Quantity Unit	cup	Servings
Prep Time (minutes)	15	Cook Time (minutes)	300	Ready In (minutes)	315

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/4	cup	Peas, green, canned, no salt added, solids and liquids
1/4	cup	Lima beans, canned
3	ounces	diced tomatoes (28 oz can)
1/4	cup	Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids
1/4	pound	beef stew meat, cut into 1 inch cubes
1/2	can (10.5 oz)	beef broth, low sodium
1/4	large (3" to 4-1/4" dia.)	(3 pounds) potatoes, peeled, chopped
1/4	cup, sliced	Onion, chopped

Steps

Sequence	Step

1	Combine all ingredients except potatoes into the crock pot. Cook on low for five hours. Cut potatoes and put into soup 30 minutes-1 hour before cutting crock pot off.

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