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Recipes - Easy Macaroni and Cheese

Recipe Name

Easy Macaroni and Cheese

Submitted by

Guest

Recipe Description

As easy as opening a box! But tastes better.

Quantity	0	Quantity Unit	13 x 9 pan	Servings
Prep Time (minutes)	5	Cook Time (minutes)	60	Ready In (minutes)	65

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



3 1/2	cups elbow shaped	macaroni, elbow
1 1/2	quarts	2% milk or skim
1 7/8	cups, melted	shredded cheddar cheese
1	tablespoon	prepared mustard
1/2	large	Onion, chopped
1/3	cup	butter melted
1	dash	black pepper

Steps

Sequence	Step

1	Heat oven to 350 degrees. Melt butter in pan and cook onion until soft. Add uncooked macaroni and stir to coat with butter.
2	Add 3 cups of cheese, all of milk and mustard (if liked). Stir to mix.
3	Sprinkle last cup of cheese over top.
4	Bake in 350 oven for 1 hour. Top will be golden brown and macaroni will absorb all the milk. Enjoy!

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