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Recipes - Black Bean Pasta

Recipe Name

Black Bean Pasta

Submitted by

csmonteith

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	25	Ready In (minutes)	35

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/2	ounces	Thin spaghetti, whole-wheat, dry
1/4	teaspoon	olive oil
1 1/8	large	Mushrooms, Sliced
1/2	clove	garlic minced
1/4	can (15 oz)	black beans, canned, rinsed and drained
3 2/3	ounces	diced tomatoes (14.5 ounce can)
1/3	teaspoon	rosemary, dried, crushed
1/4	teaspoon	oregano, dried
1/4	tablespoon	black pepper, freshly ground
1 1/2	leaves	Baby Spinach Leaves, raw

Steps

Sequence	Step

1	Cook pasta according to package directions. Meanwhile, in a large skillet, saute mushrooms in oil until tender; add garlic, cook 2 minutes longer.
2	Stir in the drained and rinsed black beans, tomatoes, rosemary, oregano, and black pepper. Cook and stir until heated through. Stir in spinach until wilted.
3	Drain spaghetti. Service with bean mixture.

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