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Recipes - Lasagna

Recipe Name

Lasagna

Submitted by

myndisue

Recipe Description

...

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	60	Ready In (minutes)	80

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/4	noodles	lasagna noodles
1/8	teaspoon	garlic minced
1/2	Usda default (100 gm - 4 oz)	Beef, ground, 5% fat
1/2	cup	spaghetti sauce
2 7/8	tablespoons	tomatoes canned, diced
1/8	dash	salt, to taste
1/8	dash	pepper, to taste
1 2/3	ounces	ricotta cheese
1/8	small	eggs
2/3	teaspoon	parsley, chopped
3/4	ounce	low-fat mozzarella
1/2	tablespoon	grated parmesan

Steps

Sequence	Step

1	Add garlic, tomatoes and meat to spaghetti sauce. In two quart bowl blend ricotta cheese, egg and parsley. In 9x13 or 2 quart casserole dish spread thin layer of sauce. Layer 4 noodles, 1/3 of ricotta cheese mixture, sprinkle mozzarella cheese and then 1 cup sauce. Repeat layering with remaining ingredients until all is gone. End with sauce and grated mozzarella cheese on top. Freeze.
2	When thawed bake, covered, for 1 hour at 350 degrees.

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