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Recipes - Turkey Mushroom Pasta

Recipe Name

Turkey Mushroom Pasta

Submitted by

VanbytheRiver

Recipe Description

Creamy recipe, can vary the spices or use fresh chicken breast instead of turkey.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	20	Ready In (minutes)	35

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/4	cup	Rotisserie Chicken, pulled
1/2	stalk, small (5" long)	celery
1	tablespoon chopped	shallots
1/2	tablespoon	butter
1/4	tablespoon	olive oil, extra virgin
3/4	clove	garlic minced
3/4	large	Mushrooms
1/2	fluid ounce	white wine
1/4	cup	chicken broth or stock
1 1/2	ounces	Pasta Noodles (Angel Hair)
1/2	package (5 oz)	Cheese, parmesan, grated
1/2	tablespoon	parsley, minced fresh
1/4	fluid ounce	heavy cream

Steps

Sequence	Step

1	Heat butter and olive oil in large skillet.
2	Saute onion, shallots (can use onions) for 2-3 minutes.
3	Add garlic, fresh mushrooms and cook till mushrooms brown.
4	Add wine to deglaze pan.
6	Add cooked cubed chicken ( or turkey breast)
7	Boil angel hair pasta according to package (4-5 minutes).Reserve 1/2 cup cooking water.
8	Add 1/2 cup pasta liquid to saute pan.
9	Stir in drained noodles
10	Blend in heavy cream, grated cheese.
11	Garnish with fresh parsley, salt and pepper to taste.

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