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Recipes - Low Carb Blini

Recipe Name

Low Carb Blini

Submitted by Guest
Recipe Description This makes low carb blinis. YUM
Quantity 2 Quantity Unit ea Servings  
Prep Time (minutes) 12 Cook Time (minutes) 10 Ready In (minutes) 22
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
largeeggs - Use 1 yolk and 2 whites
1/2
tablespoonsplenda no-calorie sweetener
2
1/2
dashsalt
2
tablespoonscoconut flour
1
1/4
cupsMilk
1/2
tablespooncanola oil
1/2
tablespoonButter
Steps
Sequence Step
1In a medium bowl, whisk together the eggs, sugar, and salt. Sift the flour into the bowl, and stir in along with the milk. Mix until smooth and well blended. The batter should be thin.
2Heat a griddle or skillet over medium heat. Lightly oil the pan or spray with cooking spray. Pour about 2 tablespoons of the batter, or as much as desired, into the pan. Tilt the pan to spread the batter out evenly. When the edges are crisp looking and the center appears dry, slide a spatula carefully uner the blini. Flip, and cook for about 1 minute on the other side, or until lightly browned.
3Remove blini to a plate. Put a little butter on top, and continue to stoack the blini on top of each other. To serve, spread with desired filling, then fold in half, and in half again to form a triangle.






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