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Recipes - Moms Chicken Enchiladas

Recipe Name

Mom's Chicken Enchiladas

Submitted by myndisue
Recipe Description Mom's recipe
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Amt. Measure Ingredient
pound, rawchicken
smallOnion, chopped
tablespoonscream of chicken soup
ouncemonterey jack cheese - shredded
tortilla (approx 12" dia)flour tortilla
Sequence Step
1Place soup and onion in blender on puree until smooth. Combine 1 cup of soup mixture with chicken. Spoon enough meat mixture and cheese on each tortilla to cover 1/3 of tortilla, reserving 1 cup of cheese for the top. Roll up each tortilla beginning with the filled edge. Place seam side down in greased 13x9 inch baking dish. When tortillas are completed, cover with the sauce made by combining the soup, sour cream and chilies and freeze with the extra cheese in a bag taped to the baking dish. When thawed, sprinkle remaining cheese on top and bake, uncovered, at 375 degrees for 20 to 25 minutes. Serves 8 to 10

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