 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/4 | pat (1" sq, 1/3" high) | unsalted butter, cold | 1/2 | teaspoon | olive oil | 2 2/3 | tablespoons | pumpkin | 1/4 | leaf | Spinach, chopped | 1/2 | teaspoon | cilantro, fresh, chopped | 1/4 | tablespoon | sunflower raw seeds | 1 1/4 | tablespoons | grated parmesan | 1/3 | cubic inch | feta cheese | 1/4 | teaspoon or 1 packet | whole-grain Dijon mustard | 1/4 | small | eggs, beaten | 1/2 | fluid ounce | fat free milk | 1/8 | cup | Whole Wheat Pastry Flour, Bobs Red Mill | 1/3 | teaspoon | baking powder | 1 1/4 | dash | sea salt |
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Steps
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Sequence
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Step
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| 1 | preheat oven 405 | 2 | grease 12 cups |
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