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Recipes - Potato Hamburger Cassrole

Recipe Name

Potato Hamburger Cassrole

Submitted by

Better Eats

Recipe Description

casserole

Quantity	1	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



1	Usda default (100 gm - 4 oz)	1# Ground beef, browned ...pour off most of the fat
1	medium (2-1/2\" dia)	Onion, chopped
1 1/2	teaspoon	salt
1	dash	black pepper
1	can (303 x 406)	green beans,canned, drained
1	can (10.75 oz)	campbells tomato soup
1 1/2	cup (8 fl oz)	water
2	tablespoon	butter
1 1/2	cup	milk
1 1/3	cup	potatoes instant
1	large	eggs
1 1/2	cup, shredded	shredded cheddar cheese

Steps

Sequence	Step

1	Heat oven to 350 degrees. In skillet, cook ground beef and onion until meat is no longer pink, drain. Stir in 1/2 teaspoon salt, pepper, green beans and soup. Spoon into 1 1/2 quart casserole. Set aside. In saucepan, heat water, margarine and 1/4 teaspoon salt to rolling boil. Remove from heat. Stir in milk and potato flakes with fork until potatoes are desired consistency. Stir in eggs. Spoon potatoes in mounds over meat mixture. Sprinkle with cheese. Bake at 350 degrees for 25-30 minutes.

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