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Recipes - Couscous Tabouli Salad

Recipe Name

Couscous Tabouli Salad

Submitted by

healthykitchen

Recipe Description

Quantity	8	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	0	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/4	cup	couscous
1/4	cup (8 fl oz)	water-tap water or distilled
1/2	tablespoon	parsley, fresh, chopped
1/3	large	green onions, chopped
1/4	clove	garlic, finely chopped
1/3	cup slices	Cucumber (peeled, seeded
1/4	tablespoon	Lemon peel, finely grated
1/3	tablespoon	lemon juice
1/3	tablespoon	olive oil, extra virgin
1 7/8	dash	salt, to taste
2 2/3	dash	black pepper

Steps

Sequence	Step

1	Place couscous in a bowl that has a tight fitting lid.
2	Bring water to a boil, pour over couscous and cover for 5 minutes.
3	Mince and add to large salad bowl.
4	Chop and add to salad bowl.
5	Mince and add to salad bowl.
6	Peal and dice and add to salad bowl.
7	Grate lemon peel and add to bowl
8	Squeeze the juice into the salad bowl.
9	Stir in the olive oil. Fluff the couscous with a fork and add to salad bowl.
10	Season to taste with salt and pepper.

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