 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | pound | Beef, ground, 90% lean meat / 10% fat, raw | 1/3 | onion | onions, sweet, mediim size, diced | 3/4 | clove | garlic minced | 1/3 | dash | salt and pepper, to taste | 1/2 | can, 15 oz (303 x 406) | tomato sauce - 8 oz can | 1/3 | cup (8 fl oz) | water | 1/3 | tablespoon | chili powder | 1/3 | tablespoon | Worcestershire sauce | 4 1/2 | ounces | Spaghetti, whole-wheat, dry |
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Steps
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Sequence
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Step
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| | 1 | Brown ground beef with onions and garlic and salt and pepper | | 2 | Drain well | | 3 | Add tomato sauce, water and chili powder | | 4 | Simmer for 30 to 45 minutes | | 5 | Add worcestershire sauce just before serving (do not add prior to simmering - it won''t taste right) | | 6 | Cook and drain pasta according to package directions | | 7 | Serve sauce over cooked pasta |
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