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Recipes - Pork and Black Bean Chili

Recipe Name

Pork and Black Bean Chili

Submitted by

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Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	pound	Pork, fresh, loin, sirloin, cut into stew meat
1 2/3	cans (15 oz)	black beans, canned, rinsed and drained
1/2	large	Onion, chopped
3/4	large whole (3" dia)	Tomatoes
3/4	tablespoon	olive oil, extra virgin
2	tablespoons	chili powder
1/2	teaspoon	Spices, ground cumin
2 1/4	clove	garlic minced
1/2	teaspoon	salt
1/2	teaspoon	black pepper

Steps

Sequence	Step

1	Heat oil in large skillet then add diced pork, onion, 1/2 the chili powder, cumin, garlic, salt, and pepper. Cook until pork is done all the way through.
2	Next add diced tomatoes, drained black beans, and chicken broth. Stir well, add the rest of the chili powder and/or more spices to your taste. Let simmer for 30 min.

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