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Recipes - Apple Bread

Recipe Name

Apple Bread

Submitted by

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Recipe Description

Quantity	2	Quantity Unit	loafs	Servings
Prep Time (minutes)	20	Cook Time (minutes)	40	Ready In (minutes)	60

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	cup	whole wheat cake flour
1/4	teaspoon	cinnamon, ground
1/4	teaspoon	baking powder
1	tablespoon	applesauce
2	tablespoons	sugar
1/4	large	eggs, white only
1/8	teaspoon	vanilla extract
1/4	cup slices	apples, without skin
1/2	small box (1.5 oz)	raisins, seedless

Steps

Sequence	Step

1	In bowl, combine flour, cinnamon, baking soda, baking powder and salt; set aside. In large mixing bowl, place oil, sugar, eggs, vanilla and apples. Stir into flour mixture. Add walnuts and mix. Divided mixture between two greased 8-in. x 4-in. bread pans. Bake at 350 degrees F for 40-45 minutes or until bread test done. Cool for 10 minutes on wire rack before removing from pan.

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