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Recipes - Banana Bread

Recipe Name

Banana Bread

Submitted by

Guest

Recipe Description

No oil or sugar added

Quantity	1	Quantity Unit	loaf	Servings
Prep Time (minutes)	15	Cook Time (minutes)	65	Ready In (minutes)	80

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2	cups	wheat flour, wholewheat
1	teaspoon	baking soda
1/4	teaspoon	salt
1/2	cup	applesauce, natural no sugar added
3/4	cup	honey
2	eggs	eggs, slightly beaten
1 1/3	cups, mashed	mashed bananas

Steps

Sequence	Step

1	Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. 2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. 3. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack

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