 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 3/4 | tablespoons | Margarine, regular, stick | 7/8 | large | eggs | 2 7/8 | cups | all-purpose flour | 3 1/2 | tablespoons | sugar | 1/3 | tablespoon | salt | 3 3/4 | packages | yeast, active dry |
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Steps
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Sequence
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Step
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| 1 | Place all ingredients in bread pan of bread maker in order listed. Select dough cycle. Grease cookie sheet. After dough cycle is finished turn dough out onto a floured counter, sprinkle small amount of flout on top of dough so it can be handled without sticking to hands. Cut off dough pieces a little larger than a golf ball size. Shape and place on cookie sheet. Brush with melted butter. Place in a warm place for approx 45 min. Let rise. Bake in 375 oven for 12-15 min. |
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