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Recipes - Peanut Butter Granola Cups

Recipe Name

Peanut Butter Granola Cups

Submitted by

Guest

Recipe Description

Portable single serve bars

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	15	Ready In (minutes)	20

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



5	almond	almonds
1/4	large	eggs
1/4	large	eggs
2 1/8	tablespoons	Peanut butter, chunk style, with salt
2/3	tablespoon	splenda, brown sugar
1	tablespoon	honey
1 1/4	tablespoons	olive oil
1/2	cup	old-fashioned rolled oats
1/8	teaspoon	cinnamon, ground
2	servings	semisweet mini chocolate chips

Steps

Sequence	Step

1	Preheat oven to 350 degrees. Spray a 12 cup muffin tin with cooking spray. In a large mixing bowl beat the egg with a hand mixer until combined, add in the peanut butter, rown sugar, honey and oil, beat until smooth. Add in the oats, cinnamon and almonds, stir in by hand, then gently fold in the chips. Divide equally between the muffin cups, then press down firmly with your fingers. Bake for 15 to 20 minutes or until golden brown. Let cool for an hour, then work a butter knife around each one and gently pop out. Store tightly wrapped.

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