Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Beer Bread

Recipe Name

Beer Bread

Submitted by

Guest

Recipe Description

This is for any dark beer.

Quantity	1	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	45	Ready In (minutes)	75

Recipe Nutrition ... build a NutritionPlan with our meal planner

Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2/3	fluid ounce	beer
1/4	teaspoon	yeast, active dry
1/4	tablespoon	brown sugar
1/4	cup	flour, bread, enriched
1 1/4	dash	salt
1/8	small	eggs
2/3	tablespoon	wheat germ
1/4	tablespoon	butter, softened

Steps

Sequence	Step

1	heat beer to 105 degrees
2	combine yeast with beer
3	combine all dry ingrediants.
4	add well beaten egg and beer.
5	kneed dough. cover and let stand till dough doubles in size.
6	bake at 425 degrees for 45 minutes. bread should sound hollow when thumped.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact