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Recipes - Cornbread Old Fashioned

Recipe Name

Cornbread Old Fashioned

Submitted by

Guest

Recipe Description

buttermilk cornbread

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	40	Ready In (minutes)	55

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	cup	butter
3/4	cup	sugar
2 1/4	large	eggs
1/4	quart	buttermilk
1/2	teaspoon	baking soda
1 1/8	cups	cornmeal
1 1/8	cups	all-purpose flour
1/2	teaspoon	salt

Steps

Sequence	Step

1	Preheat oven to 375 degrees and grease and 8 inch square pan
2	melt butter in a large skillet. Remove from the heat and stir in sugar. Quickly add eggs and beat or whisk until well blended, Combine buttermilk with baking soda and stir into mixture. Stir in cornmeal, flour and salt until well blended and a few lumps remain. Pour into a prepared pan.
3	Bake in a preheated oven for 30-40 minutes until a toothpick inserted in the center comes out clean

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