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Recipes - JELLIED BANANA SALAD

Recipe Name

JELLIED BANANA SALAD

 Submitted by jgouker
Recipe Description M02505
Quantity 100 Quantity Unit PIECES Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/4
fliud ouncesboiling water
3/4
portion, amount to make 1/2 cupDesserts, gelatins, dry mix
1
1/4
fliud ouncesice cold water
1/2
cup, mashedbananas
Steps
Sequence Step
1YIELD: 100 PORTIONS EQUAL 3 PANS. PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN PREPARATION INSTRUCTIONS: PEEL AND SLICE FRESH BANANAS THINLY BEFORE MEASURING. PREPARE BANANAS AS CLOSE TO ADDITION AS POSSIBLE TO PREVENT BROWNING. 1. ADD GELATIN TO BOILING WATER; STIR UNTIL DISSOLVED. 2. ADD COLD WATER; MIX WELL. 3. POUR ABOUT 3 QT GELATIN MIXTURE INTO EACH PAN. 4. ADD EQUAL AMOUNT OF BANANAS TO GELATIN MIXTURE IN EACH PAN; STIR TO EVENLY DISTRIBUTE. 5. CHILL UNTIL FIRM. CUT 5 BY 7. REFRIGERATE UNTIL READY TO SERVE. USE ANY SIZE LINE PAN INSTEAD OF DISHING INDIVIDUALLY.






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