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Recipes - Applesauce Oatmeal Muffins

Recipe Name

Applesauce Oatmeal Muffins

Submitted by Hensleys
Recipe Description Contains, fresh apple, oats, whole wheat flour, cranberries, etc.
Quantity 12 Quantity Unit muffins Servings  
Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/3
tablespoonsdry instant oats
1
tablespoonwheat flour, wholewheat
1/8
cup slicesGolden Delicious Apple, peeled, cored and diced
1/8
smalleggs
1/8
teaspoonvanilla extract
1/3
tablespoonOil, canola and soybean
1/8
teaspoonbaking powder
1/8
teaspoonbaking soda
1/2
fluid ounceapple juice
1/8
teaspooncinnamon, ground
2/3
tablespoonbrown sugar
1/8
cup, wholecranberries, dried
Steps
Sequence Step
1Preheat oven to 375 degrees. Peel and core apple and chop in food processor with 1/4 cup of juice, to make 1 cup of applesauce. Stir together the oatmeal, applesauce, juice, egg, vanilla and oil. Set aside. Stir together the flour, baking powder, baking soda and cinnamon. Make a well in the center, and add the applesauce mixture. Stir until well combined, but do not over beat. Add Cranberries. Spray muffin pan with non-stick spray and spoon mixture into pan, filling cups about 2/3 full. Bake 15-20 minutes, or until a toothpick inserted in center comes out clean. Cool on a rack for 15 minutes before removing muffins. Makes 12 muffins






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