 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 3 | Usda default (100 gm - 4 oz) | Beef, ground, 85% lean meat, browned | 3/4 | pound | ground turkey (browned and drained) | 1 1/2 | small | green pepper, finely chopped | 3/4 | large | Onion, chopped | 7 1/2 | leaves | Cabbage | 2/3 | cup, melted | cheddar cheese Can use 2% | 6 | cups | chicken broth, low sodium, and fat free |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | brown groudn meat with peppers | 2 | drain micture and add broth and cabbage | 3 | simmer for 20 minutes | 4 | turn off heat and stir in cheese | 5 | serve |
|