 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/3 | spear (about 5" long) | broccoli florets | 1/3 | large | Mushrooms, Sliced | 2/3 | stalk | green onions, organic, diced | 3/4 | fluid ounce | egg beaters | 1/4 | cup, shredded | shredded cheddar cheese | 1 1/2 | fliud ounces | milk, lowfat, fluid, 1% milkfat, with added vitami | 1/4 | clove | garlic minced | 2 2/3 | dash | black pepper | 1/8 | cup | bisquick |
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Steps
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Sequence
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Step
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| 1 | preheat oven 350* spray a 9inch pan with cooking oil | 2 | Layer mushrooms, broccolli, green onions,and cheese in bottom of pan | 3 | In a seprate bowl mix milk, baking mix, garlic, pepper, egg | 4 | pour on top of veggies | 5 | bake for 45 min or until a knife incerted half way between side and middle of pan comes out clean. |
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