 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | ounces | linguini (3/4 lb) | 1/3 | stalk | broccoli florets | 1/4 | large | Onion, chopped | 1/3 | small | Peppers, sweet, red, raw, chopped | 1/3 | thigh, bone and skin removed | 1 C chicken, cooked and chopped | 1 3/4 | tablespoons | soy sauce, lite, (shoyu) | 1/4 | teaspoon packed | brown sugar | 1/2 | tablespoon | rice vinegar |
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Steps
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Sequence
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Step
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| 1 | Put Linguini on to boil for 10 minutes or until it has reached desired tenderness. Drain.
Cook chopped chicken 10 minutes in saute pan. Add broccoli, onion, pepper and sautee for another 7 minutes on medium heat. Add soy sauce, vinegar and brown sugar as it sautes.
Add Chicken mixture to Linguini and serve. |
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