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Recipes - Lasagna

Recipe Name

Lasagna

Submitted by

sbarger81965

Recipe Description

Dianaskitchen.com supplied this recipe for me.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



6 7/8	noodles	lasagna noodles
7/8	pound	Beef, ground, 5% fat
1/2	large	Onion, chopped
13 3/4	ounces	pasta sauce, canned
2/3	cup	Parmesan, Freshly Grated
1 1/2	cups, diced	monterey cheese
1/2	teaspoon	salt
1/4	tablespoon	oregano, dried
1/2	teaspoon	basil, dried or fresh, finely chopped
1 1/4	cups	ricotta cheese
1/4	tablespoon	garlic powder

Steps

Sequence	Step

1	Cook lasagna noodles according to package directions drain and set aside --- In large skillet, brown beef, onion and mushrooms, drain well --- Stir in spaghetti sauce, garlic powder, salt, oregano and basil --- In a 2-quart buttered baking dish (about 11x7x2) layer 1/3 of the lasagna noodles, 1/3 of the sauce and 1/3 of the ricotta cheese, Monterey Jack cheese and Parmesan cheeses. Repeat layers twice --- Bake at 350 degrees for 30 mins or until thoroughly heated --- Let stand 8 to 10 mins before cutting and serving.

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