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Recipes - Leftover grilled chicken & rice casserole

Recipe Name

Leftover grilled chicken & rice casserole

Submitted by Guest
Recipe Description A casserole made with leftover grilled chicken, brown rice, veggies and cream of chicken soup.
Quantity 0 Quantity Unit 1 Servings  
Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/3
pound, rawboneless, skinless chicken breasts (2 breasts)
1/3
cupbrown rice cooked
3
1/4
tablespoonsCream of chicken condensed soup
1
1/3
tablespoonscup 2% milk
2/3
fluid ouncewater
1/8
cupVegetables, corn, peas, carrots, green beans
1/8
cupVegetables, corn, peas, carrots, green beans
Steps
Sequence Step
1I used left over grilled chicken and brown rice, so they were already cooked. Dice chicken and place in a large mixing bowl. Add rice, soup, water, milk, and thawed/warmed vegetables. Stir all ingredients together then place in a 2qt greased baking dish. Bake at 350 degrees Fahrenheit for 45 minutes.






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