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Recipes - Pan fried potatoes

Recipe Name

Pan fried potatoes

 Submitted by xfactormr
Recipe Description potatoes sauteed with garlic, whiskey, and butter in cast iron
Quantity 2 Quantity Unit cups Servings  
Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
20
ouncespotatoes, new (6 to 8 potatoes)
3
3/4
clovegarlic minced
2
1/2
tablespoonsparsley, chopped
1/3
stickbutter
1
1/4
jiggers 1.5 fl ozwhiskey
Steps
Sequence Step
1quarter the potatoes and place in cast iron skillet. Add butter and saute for 2-3 minutes. Add garlic and parsley. Saute another 2-3 minutes. Deglaze with one Jigger of Jack Daniels and place in 425 degree oven. Stir once halfway through. Cook 40 minutes or until tender.






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